Chile Poblano
Widely appreciated in Mexican and international cuisine, the poblano pepper is a versatile option for a wide range of dishes, offering a distinctive flavor without overwhelming spiciness.
FLAVOR PROFILE
Moderate spiciness marked by subtle earthy notes, a slight sweetness, and smoky undertones that set it apart from hotter peppers.
OPTIONS
Flakes, Granulated, Ground
USED FOR PRODUCTS LIKE
Sauces, frozen foods, preserves, canned products, seasonings, soups, snacks, and dips.”
ORIGIN AND SEASON
