MEXICAN
PUMPKIN SEED

Harvested from pumpkins cultivated in Mexico, these seeds are known for their relatively large size, thin shells, exceptional flavor, and quality. They are rich in nutrients such as zinc, magnesium, and healthy fatty acids, making them a nutritious and delicious snack. Their versatility in cooking and nutritional profile makes them a popular and appreciated ingredient both in Mexico and around the world.

FLAVOR PROFILE

Slightly toasted with a crispy texture.

OPTIONS

Seed

USED FOR PRODUCTS LIKE

Snacks, salads, soups, bakery items, pastries, cereals, granolas, sauces, seasonings, gourmet dishes

ORIGIN AND SEASON

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